Infographic: Creating a Socially Safe Restaurant Experience

How can brands address guest and government concerns related to personal space and contact with surfaces, while offering experiences that are as normal and familiar as possible?

July 09, 2020
What's Next for Restaurants

By now, it’s clear that restaurants, and how guests experience them, will be far different for the foreseeable future.

June 08, 2020
5 Steps to Owning the Delivery / Takeout Experience

Delivery isn’t about to fade away. Rather, it signifies a lasting shift in consumer habits.

April 28, 2020
How to Keep the Human Touch in Your Restaurant Amid Technology Transformation

Gaining technology doesn’t have to mean losing your brand’s personal touch.

January 08, 2020
10 Compelling Reasons Now is the Time to Consider Kiosks for your Restaurant

You don’t have to look far to see that kiosks are popular with restaurateurs and guests. The latest industry stats and surveys confirm it.

December 12, 2019
How Should Restaurant Digital Transformation Transform Hiring?

Considering the tight labor market and rapid transformations in guest engagement and service models, is it time that brands consider workers with a different skills mix and evaluate hiring practices? Restaurant consultants weigh in.

June 04, 2019